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J-shaped association between dietary zinc intake and new-onset hypertension: a nationwide cohort study

Frontiers of Medicine 2023, Volume 17, Issue 1,   Pages 156-164 doi: 10.1007/s11684-022-0932-3

Abstract: We aimed to investigate the relationship of dietary zinc intake with new-onset hypertension among ChineseDietary intake was assessed by three consecutive 24-h dietary recalls combined with a household foodOverall, the association between dietary zinc intake and new-onset hypertension followed a J-shape (dietary zinc intakeIn conclusion, there was a J-shaped association between dietary zinc intake and new-onset hypertension

Keywords： dietary zinc intake     new-onset hypertension     general population     CHNS    

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SHIFTING TO A RECOMMENDED DIETARY PATTERN COULD PROMOTE SUSTAINABLE DEVELOPMENT OF THE ENVIRONMENT AND

Frontiers of Agricultural Science and Engineering 2023, Volume 10, Issue 1,   Pages 73-82 doi: 10.15302/J-FASE-2023489

Abstract:

● Shifting from the existing dietary patterns to the alternativerecommended dietary pattern could enhance the sustainable development of environment and human health

Keywords： CHNS data     cluster analysis     dietary patterns     sustainable development    

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Calorie restriction and its impact on gut microbial composition and global metabolism

Xiaojiao Zheng, Shouli Wang, Wei Jia

Frontiers of Medicine 2018, Volume 12, Issue 6,   Pages 634-644 doi: 10.1007/s11684-018-0670-8

Abstract:

Calorie restriction (CR) is a dietary regimen that reduces calorie intake without incurring malnutritionmicrobiota composition and metabolome are potential biomarkers for determining the effectiveness of dietary

Keywords： caloric restriction     gut microbiota     metabolome    

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Mechanisms of Steatosis-Derived Hepatocarcinogenesis: Lessons from HCV Core Gene Transgenic Mice Review

Pan Diao, Fangping Jia, Xiaojing Wang, Xiao Hu, Takefumi Kimura, Takero Nakajima, Toshifumi Aoyama, Kyoji Moriya, Kazuhiko Koike, Naoki Tanaka

Engineering 2021, Volume 7, Issue 12,   Pages 1797-1805 doi: 10.1016/j.eng.2021.08.019

Abstract: Several dietary modifications, including calorie restriction and diets rich in saturated fatty acidsfibrotic processes and the microenvironment, thereby corroborating a close interconnection between dietarymechanisms of steatogenesis and hepatocarcinogenesis induced by the HCV core protein and the impact of dietary

Keywords： Steatosis     Hepatocellular carcinoma     Trans fatty acid     Saturated fatty acid     Dietary restriction     HCV    

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Proteome comparisons reveal influence of different dietary proteins on the development of rat jejunum

Mengjie LI, Chunbao LI, Shangxin SONG, Xinglian XU, Guanghong ZHOU

Frontiers of Agricultural Science and Engineering 2018, Volume 5, Issue 3,   Pages 362-372 doi: 10.15302/J-FASE-2018206

Abstract: study compared proteome profiles and morphological changes of rat jejunum in response to different dietary

Keywords： Hippo signaling pathway     meat protein     PEPT1     proteome analysis     rat jejunum    

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An identification method for enclosed voids restriction in manufacturability design for additive manufacturing

Shutian LIU,Quhao LI,Wenjiong CHEN,Liyong TONG,Gengdong CHENG

Frontiers of Mechanical Engineering 2015, Volume 10, Issue 2,   Pages 126-137 doi: 10.1007/s11465-015-0340-3

Abstract: In mathematics, enclosed voids restriction expressed as the solid structure is simply-connected.

Keywords： additive manufacturing     topology optimization     manufacturability constraints     design for additive manufacturing     simply-connected constraint    

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analysis on differentially expressed proteins of rat mandibular condylar cartilage induced by reducing dietary

Liting Jiang,Yinyin Xie,Li Wei,Qi Zhou,Ning Li,Xinquan Jiang,Yiming Gao

Frontiers of Medicine 2017, Volume 11, Issue 1,   Pages 97-109 doi: 10.1007/s11684-016-0496-1

Abstract: muscle activity during growth is considerably important for mandible quality and morphology, reducing dietaryinsight into the molecular mechanism of regulating condylar growth and remodeling induced by reducing dietary

Keywords： condylar cartilage     mechanical loading     proteomic analysis     iTRAQ     bioinformatics analysis    

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Association of maternal depression with dietary intake, growth, and development of preterm infants: a

Han Wang, Hong Zhou, Yan Zhang, Yan Wang, Jing Sun

Frontiers of Medicine 2018, Volume 12, Issue 5,   Pages 533-541 doi: 10.1007/s11684-017-0591-y

Abstract: children at 8 months (corrected ages) were collected using a quantitative questionnaire, a 24-Hour Dietary

Keywords： maternal depression     preterm     infant     nutrition     growth     development    

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the Internal Quality of the Three Dimensions Structure Agricultural Pattern and the National People's Dietary

Zhang Ziyi

Strategic Study of CAE 2000, Volume 2, Issue 8,   Pages 35-39

Abstract:

National dietary structure has had a great change in the past 20 years in China.

Keywords： three dimensions structure     agriculture     dietary structure     reform of the internal quality     amino acids    

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A Review of the Design and Architecture of Starch-Based Dietary Foods Review

Yuxiang Bai, XiaoXiao Li, Hangyan Ji, Yu Wang, Danni Zheng, Yanli Wang, Zhengyu Jin

Engineering 2021, Volume 7, Issue 5,   Pages 663-673 doi: 10.1016/j.eng.2020.12.007

Abstract: understanding of the functionality of starch in the human body but also aid in the design of novel starch-based dietaryThe present review first provides a state-of-the-art understanding of the various classifications of dietarythe in vivo and in vitro determination methods of the digestibility of starch-based dietaryBased on the current understanding, present research strategies to design novel starch-based dietary

Keywords： Sugar     Starch     Fiber     Dietary foods    

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Current molecular biologic techniques for characterizing environmental microbial community

Dawen GAO, Yu TAO

Frontiers of Environmental Science & Engineering 2012, Volume 6, Issue 1,   Pages 82-97 doi: 10.1007/s11783-011-0306-6

Abstract: Microbes are vital to the earth because of their enormous numbers and instinct function maintaining the natural balance. Since the microbiology was applied in environmental science and engineering more than a century ago, researchers desire for more and more information concerning the microbial spatio-temporal variations in almost every fields from contaminated soil to wastewater treatment plant (WWTP). For the past 30 years, molecular biologic techniques explored for environmental microbial community (EMC) have spanned a broad range of approaches to facilitate the researches with the assistance of computer science: faster, more accurate and more sensitive. In this feature article, we outlined several current and emerging molecular biologic techniques applied in detection of EMC, and presented and assessed in detail the application of three promising tools.

Keywords： molecular biological technique     microbial community     denaturing gradient gel electrophoresis (DGGE)     terminal restriction    

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Fuzzy Extension Economy Control with the Restriction of Multi-dimension Jieke

Li Hua,Liu Feng,He Zhongxiong

Strategic Study of CAE 2001, Volume 3, Issue 8,   Pages 51-57

Abstract: participated in competition is regarded as a point in the fuzzy extension economy space, and all kinds of restrictionThen the definition of the jieke's restriction degree is given.

Keywords： complex large scale system     FEES     jieke     impact jie-gate     extension    

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Protein security and food security in China

Zheng RUAN,Shumei MI,Yan ZHOU,Zeyuan DENG,Xiangfeng KONG,Tiejun LI,Yulong YIN

Frontiers of Agricultural Science and Engineering 2015, Volume 2, Issue 2,   Pages 144-151 doi: 10.15302/J-FASE-2015062

Abstract: From the perspective of residents’ nutritional requirements and balanced dietary patterns, the

Keywords： food security     protein security     nutrition     dietary pattern    

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Spatial and seasonal variations in bacterial communities of the Yellow Sea by T-RFLP analysis

Hongyuan WANG, Xiaolu JIANG, Ya HE, Huashi GUAN

Frontiers of Environmental Science & Engineering 2009, Volume 3, Issue 2,   Pages 194-199 doi: 10.1007/s11783-009-0018-3

Abstract: This was accomplished by using terminal restriction fragment length polymorphism (T-RFLP) analysis ofTwo kinds of tetrameric restriction enzymes, I and I, were used in the experiment to depict the bacterial

Keywords： terminal restriction fragment length polymorphism (T-RFLP)     bacterial community structure     marine microbial    

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Diversity and vertical distributions of sediment bacteria in an urban river contaminated by nutrients and heavy metals

Xunan YANG, Shan HUANG, Qunhe WU, Renduo ZHANG, Guangli LIU

Frontiers of Environmental Science & Engineering 2013, Volume 7, Issue 6,   Pages 851-859 doi: 10.1007/s11783-013-0569-1

Abstract: The bacterial OTUs were measured using the terminal restriction fragment length polymorphism analysis

Keywords： heavy metals     nutrients     sediment profile     terminal restriction fragment length polymorphism    

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Title Author Date Type Operation

J-shaped association between dietary zinc intake and new-onset hypertension: a nationwide cohort study

Journal Article

SHIFTING TO A RECOMMENDED DIETARY PATTERN COULD PROMOTE SUSTAINABLE DEVELOPMENT OF THE ENVIRONMENT AND

Journal Article

Calorie restriction and its impact on gut microbial composition and global metabolism

Xiaojiao Zheng, Shouli Wang, Wei Jia

Journal Article

Mechanisms of Steatosis-Derived Hepatocarcinogenesis: Lessons from HCV Core Gene Transgenic Mice

Pan Diao, Fangping Jia, Xiaojing Wang, Xiao Hu, Takefumi Kimura, Takero Nakajima, Toshifumi Aoyama, Kyoji Moriya, Kazuhiko Koike, Naoki Tanaka

Journal Article

Proteome comparisons reveal influence of different dietary proteins on the development of rat jejunum

Mengjie LI, Chunbao LI, Shangxin SONG, Xinglian XU, Guanghong ZHOU

Journal Article

An identification method for enclosed voids restriction in manufacturability design for additive manufacturing

Shutian LIU,Quhao LI,Wenjiong CHEN,Liyong TONG,Gengdong CHENG

Journal Article

analysis on differentially expressed proteins of rat mandibular condylar cartilage induced by reducing dietary

Liting Jiang,Yinyin Xie,Li Wei,Qi Zhou,Ning Li,Xinquan Jiang,Yiming Gao

Journal Article

Association of maternal depression with dietary intake, growth, and development of preterm infants: a

Han Wang, Hong Zhou, Yan Zhang, Yan Wang, Jing Sun

Journal Article

the Internal Quality of the Three Dimensions Structure Agricultural Pattern and the National People's Dietary

Zhang Ziyi

Journal Article

A Review of the Design and Architecture of Starch-Based Dietary Foods

Yuxiang Bai, XiaoXiao Li, Hangyan Ji, Yu Wang, Danni Zheng, Yanli Wang, Zhengyu Jin

Journal Article

Current molecular biologic techniques for characterizing environmental microbial community

Dawen GAO, Yu TAO

Journal Article

Fuzzy Extension Economy Control with the Restriction of Multi-dimension Jieke

Li Hua,Liu Feng,He Zhongxiong

Journal Article

Protein security and food security in China

Zheng RUAN,Shumei MI,Yan ZHOU,Zeyuan DENG,Xiangfeng KONG,Tiejun LI,Yulong YIN

Journal Article

Spatial and seasonal variations in bacterial communities of the Yellow Sea by T-RFLP analysis

Hongyuan WANG, Xiaolu JIANG, Ya HE, Huashi GUAN

Journal Article

Diversity and vertical distributions of sediment bacteria in an urban river contaminated by nutrients and heavy metals

Xunan YANG, Shan HUANG, Qunhe WU, Renduo ZHANG, Guangli LIU

Journal Article